hershy314 Posted September 12, 2011 Author Report Share Posted September 12, 2011 our fam personally ran a seafood restaurant with a bar. we made some banging food man i worked in a kitchen from age 11 to 19. until sadly a deep fryer was over turned onto my grand mother... its hard work man but once u get it going its awesome man. GOOD LUCK! That sucks bout the fryer over turning on ya grand mother. Think if I have any questions, ya might be the person to ask. http://athphotography.deviantart.com/ http://www.youtube.com/user/hershy314 Link to comment Share on other sites More sharing options...
DeepBassAddiction Posted September 12, 2011 Report Share Posted September 12, 2011 our fam personally ran a seafood restaurant with a bar. we made some banging food man i worked in a kitchen from age 11 to 19. until sadly a deep fryer was over turned onto my grand mother... its hard work man but once u get it going its awesome man. GOOD LUCK! That sucks bout the fryer over turning on ya grand mother. Think if I have any questions, ya might be the person to ask. yeah she got 3rd deg burns from her waist down. but shes ok now. i mean its hard at first man but u just gotta look around see whats working and whats not. see what ppl in your area want and start there then add in things that you dont find around. must say i miss it tho nothing like stake n shrimp for dinner almost every night lol -My Box BuildLog- -FREE DDZ's- Link to comment Share on other sites More sharing options...
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