theres a few local micro breweries that i like to frequent...
a couple fom erie brewing, railbender-7.6% alch. maibock 8.6% alch and my favorite seasonal- Ol' Red cease and decist, 10.2% alch. all of these are darker malt beers.
blue canoe brewing, heath bar stout (50 pounds of heath bas are used in recipe). Heavy kevvy- another dark stout. not sure of alch. on these, they don't bottle it. Its only available to take out in growlers.If you ever get into titusville, Pa its a very nice place great food and many differnt kinds of beer. Even have one called flashlight lager simalar to a bud light or miller light.
Another place is Sprague farm, a nice place made from a old barn in cambridge springs Pa. scotchtoberfest- a scottish ale. Rustbelt -a american amber ale. and Hellbender (not sure of style) a good seasonal is the kickbock.
after writing this I am now thirsty and am going to drink. good day